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Food Safety for Supervisors
Service Provider:Vibrant Consultancy
Service Type:
General
SKU / Item Code: BT18353
UNSPSC: 85101709
Category: Health safety environmental advisory service
Short Description:
Vibrant Global’s Food Safety for Supervisors course is designed for team leaders and supervisory staff responsible for overseeing food production, preparation, and serv...
Key Attributes
| Feature | Value |
|---|---|
| Training Type | Food Safety Supervision |
| Standard Reference | HACCP / ISO 22000 / FSSC 22000 |
| Certification Type | Competence Certificate |
| Duration | 2–3 Days |
| Delivery Mode | Classroom / Online / Hybrid |
| Assessment Method | Written Exam & Case Study |
| Target Audience | Supervisors, Team Leaders, QA Coordinators |
| Trainer Qualification | Certified Food Safety Lead Auditor |
| Industry Focus | Food Manufacturing, Hospitality, Catering |
| Course Materials Provided | Digital Workbook & Templates |
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